Well, just recently, I am in the mood to carry on with my hobbies, that I have not been able to do it perhaps because been busy with my studies.. etc. I just want to share some of the photos of my cooking.. hehehe...
This is my first try ....roasted chicken. Try to fully utilise my oven...
Mmm ..to get it wrong..it's not from Nandos... ...
ha.. this is also another one of my favourite.. again..the first try... before cook. Very easy to cook... it is an appertizer.... Roll asparagus...
Roll Asparagus after pan fried.... yummy.. but according to my hubby, he like it most if it is with fish instead of beef... wanna try some??...
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2 comments:
roll asparagus nih..nih yang sedap nih...aku memang suka asparagus..wahhhh.....nak resepi....:)
mijon.. resipi?... senang je.. u need asparagus, di celur for 1 minute then terus rendam dalam air ais, then capsicum, dill and salt and pepper. your job is to susun asparagus(3-4 stems), dill, capsicum and some salt n pepper(pinch, on the beef beacon.Then fried them on a pan using some (2 spoons) oil, until cook....
tu jer... cuba la.... kalau jadi try dengan ikan pulak.. tapi ikan..kena letak lemon ke..kasik hilang hanyir.... selamat mencuba
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